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Chicken Tortilla Soup

quick & delish fall fave
Prep Time10 minutes
Cook Time30 minutes
Course: Soup
Cuisine: Mexican
Keyword: 30 min meal, chicken soup, mexican soup, soup

Ingredients

  • 1-2 tbsp olive oil
  • 1 onion, diced
  • 1 green &/or red pepper, diced
  • 2 cloves garlic, chopped fine
  • 1 roterisserie chicken or leftover chicken, shredded
  • 1 tsp each cumin, chili powder, garlic powder
  • 1/2 tsp each onion powder, salt
  • 3 tbsp tomato paste
  • 1 can ro-tel
  • 1 can black beans, drained & rinsed
  • 4 cups hot water
  • 1 32 oz chicken bone broth or chicken broth
  • 3 tbsp masa or cornmeal
  • 5 corn tortillas, cut in half anf then into thin strips

Instructions

  • see instructions above