This months Cooking with Ms. Kat is an APPLE theme! It goes along great with last weeks field trip to Apple Hill Orchard. And I thought it would be something fun to do with the pre schoolers. I tinkered with this recipe for several days and after several batches I found what I think is YUMMY, super simple, and most importantly something that pre school kids can do and that is what it’s all about, getting the kids involved!