Can we just discuss bone broth? Y’all it will change your life! A. It’s WAY easy to make and B. goodness it’s made from the stuff you were going to trash! Hello, let’s upcycle food!! The healing properties of Bone broth are incredible. My version is chocked full of anti inflamatory and healing ingredients. I am convienced if you make soup at least weekly with this goodness that you can ward off all sorts of illness! I keep a gallon size ziploc in the freezer and toss the bones & scrapes in there and whenever I get enough I make…
-
This recipe was a huge hit with both the family and readers, say tuned for an updated version free of dairy and packets! Until then here is the classic recipe, it’s tasty! 1 onion, chopped 1 32 oz box chicken broth 1 can great northern beans, drained 1 can cannelini beans, drained 2 cans fire roasted tomatoes with liquid 1/2 cup buffalo wing sauce 1 packet Ranch dressing 1 teaspoon celery salt 1 teaspoon salt 1 12oz bag frozen corn 2 cups shredded chicken Dump everything into a slow cooker for 4-6 hrs or your Instant Pot for 30 min! …
-
Y’all, I am no expert in Indain cusine, however I do know good food when I taste it and when the craving hit for Chicken Tikka Masala I thought ok, I can wing this and replace the cream with coconut milk and just leave out the yougurt and we will see what happens! It was a win! AND it takes like 10 mins to prep! So, you too can have a really yummy Indian dish in under 30mins! Winning! My short cuts: You can totally measure out all the spices or you can get this yummy concoction from Savory Spice…
-
Y’all this chicken. It’s seriously one of the tastiest and easiest chicken recipes ever! It’s so yummy but it is full of dairy and I can no longer eat it. But, it’s so good I would totally make it and serve, that says a lot! The recipe is for one reg size pack of boneless/skinless chicken you can simply double the recipe for a larger family. I like to serve it with roasted broccoli.
-
What’s cooking? Crockpot or Instant Pot Mediterranean Chicken This is a dish that I came across year ago in a magazine and after a few tweaks, it has become a good to easy weeknight meal and a family favorite. It is so easy, you can cut and dump all the ingredients into your slow cooker in about 10 mins! Now, don’t be scared by the odd combo of food it works and it’s yummy!! I don’t even like raisins and I love them in this, just adds a sweet element. The original recipe uses a turkey tenderloin you can use…